King's Hawaiian Sweet Bread Stuffing-Hawaiian Style

Name: King's Hawaiian Sweet Bread Stuffing-Hawaiian Style
Ingredients: 1 package of your favorite sausage (portuguese, pork sausage); 12 cups, cubed of King's Hawaiian® Original Hawaiian Sweet Round Bread or Rolls; 1/2 cup butter; 2 cups chopped celery; 1 medium onion, chopped; 1/2 cup chopped green pepper; 3 garlic cloves, minced; 1/2 cup shredded Parmesan cheese; 1 can (2.25 ounces) sliced black olives, drained (OPTIONAL); 1 tablespoon minced fresh basil or 1 teaspoon dried basil; 1 teaspoon rubbed sage; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 cups chicken broth; 2 eggs, lightly beaten

King's Hawaiian Sweet Bread Stuffing-Hawaiian Style was pinched from <a href="http://cookinghawaiianstyle.com/index.php/component/recipe/recipes/detail/1152/king-s-hawaiian-sweet-bread-stuffing" target="_blank">cookinghawaiianstyle.com.</a>

INGREDIENTS

•

1 package of your favorite sausage (portuguese, pork sausage)

•

12 cups, cubed of King's Hawaiian® Original Hawaiian Sweet Round Bread or Rolls

•

1/2 cup butter

•

2 cups chopped celery

•

1 medium onion, chopped

•

1/2 cup chopped green pepper

•

3 garlic cloves, minced

•

1/2 cup shredded Parmesan cheese

•

1 can (2.25 ounces) sliced black olives, drained (OPTIONAL)

•

1 tablespoon minced fresh basil or 1 teaspoon dried basil

•

1 teaspoon rubbed sage

•

1/2 teaspoon salt

•

1/4 teaspoon pepper

•

4 cups chicken broth

•

2 eggs, lightly beaten

Go To Recipe

review

►