INGREDIENTS
•
Mouth-puckeringly tart AND satisfyingly sweet, these crunchy, sugar-coated cookies are bound to quickly become a family favorite.
•
Cookies
•
¾ C (1 ½ sticks) unsalted butter
•
¾ C granulated sugar
•
½ t. salt
•
1 t. baking powder
•
2 T Key Lime Juice
•
⅛ t. lime oil
•
⅛ t. sour salt (citric acid)* OR ½ t. Tart & Sour Flavor
•
1 large egg 2 ½ C. All-Purpose Flour
•
Coating
•
⅛ t. sour salt (citric acid*)
•
1 C. glazing sugar or confectioners’ sugar
•
2 T. white edible glitter (optional)
•
*Sour salt (citric acid) is what gives the cookies their sour bite—if you
•
want less tang, use just a pinch.