Keto Jamaican Jerk Meatballs

Name: Keto Jamaican Jerk Meatballs
Ingredients: 1 lb ground pork; 1 egg; 1/4 cup almond flour; 1/4 tsp salt; 1.5 Tbsp Caribbean jerk seasoning; 1 tsp granulated sugar substitute; 1/4 cup tamari (wheat free) soy sauce (or coconut aminos); 1/4 cup water; 2 Tbl chopped fresh ginger; 2 Tbl orange zest; 1 tsp minced habaneros or scotch bonnets (optional); 1/4 cup orange juice; 1/4 cup white vinegar; 1 Tbl Worcestershire sauce; 2 tsp dijon mustard; 1/8th tsp allspice; 1/4 cup sugar substitute (honey for Paleo); 1/2 tsp xanthan gum (or arrowroot powder for Paleo)

"A spicy & sweet Keto Jamaican Jerk meatball recipe, inspired by the bold Caribbean flavors of my Jamaican Jerk Ribs! Gluten free, low carb, Atkins friendly...."

INGREDIENTS

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1 lb ground pork

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1 egg

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1/4 cup almond flour

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1/4 tsp salt

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1.5 Tbsp Caribbean jerk seasoning

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1 tsp granulated sugar substitute

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1/4 cup tamari (wheat free) soy sauce (or coconut aminos)

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1/4 cup water

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2 Tbl chopped fresh ginger

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2 Tbl orange zest

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1 tsp minced habaneros or scotch bonnets (optional)

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1/4 cup orange juice

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1/4 cup white vinegar

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1 Tbl Worcestershire sauce

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2 tsp dijon mustard

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1/8th tsp allspice

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1/4 cup sugar substitute (honey for Paleo)

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1/2 tsp xanthan gum (or arrowroot powder for Paleo)

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