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Jello Cream Cheese Squares

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INGREDIENTS
CRUST
2 c flour
2 blocks margarine
1 c chopped walnuts toasted
1/2 c brown sugar
CREAM CHEESE FILLING
1 block Philadelphia Cream Cheese (8 oz.)
1 pkg. Jello (lime or lemon) with 1 c hot water. Cool
1 Blue label Avoset
(a/o by Ono Kine Recipes: a source mentioned that you can use 2 cups of heavy cream to substitute the Avoset)
1/2 c sugar
JELLO TOPPING
1 family and 1 small strawberry jello (or 3 small pkgs)
4-1/2 c hot water
1 env. gelatin.
Keep refrigerated until ready to serve
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