"These crispy, crunchy, Jalapeño Popper Egg Rolls with a kick of heat are the perfect appetizer or snack to make in under a half hour!..."
INGREDIENTS
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8 ounce block cream cheese, softened
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1 1/2 cups shredded sharp cheddar cheese
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1/3 cup finely diced fresh jalapeños, seeds removed
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1/2 cup bacon pieces
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1 green onion, thinly sliced
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1/2 teaspoon garlic powder
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1/2 teaspoon onion powder
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1/2 teaspoon smoked paprika ((optional))
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9 egg roll wrappers
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water ((in a bowl))
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peanut oil ((for frying))
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ranch dressing, for dipping ((optional))