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Jalapeno Dressing

Jalapeno Dressing was pinched from <a href="http://blog.marykayfoundation.org/" target="_blank">blog.marykayfoundation.org.</a>
INGREDIENTS
Corn Bread
2 cups yellow cornmeal
2 cups flour, sifted
1/3 cup sugar
8 teaspoons baking powder
1 teaspoon salt
2 eggs
2 cups milk
½ cup soft shortening
Dressing
¼ - ½ cup cooking oil or bacon drippings
1 bunch green onions, chopped
½ whole stalk celery, including leaves, chopped
1 cup water
3 cups corn bread, from recipe above, crumbled
4 cups day-old bread, crumbled
2-3 cups turkey broth or more as needed for moist texture
1 cup jalapeño juice
Salt and pepper to taste
Chopped jalapenos to taste
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