"Every bite of these Italian Sliders is spot on! Layers of cheese, ham, salami, and pepperoni. Serve with your fave toppings + a zingy homemade vinaigrette...."
INGREDIENTS
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4 tablespoons extra virgin olive oil
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3 tablespoons white vinegar
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1 tablespoon water
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1 tablespoon mayonnaise
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4 cloves garlic (finely minced or crushed)
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2 teaspoons sugar
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1 teaspoon dried Italian herbs
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1/2 teaspoon sea salt
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1/2 teaspoon black pepper
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24 slider buns (split)
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16 ounces provolone cheese (sliced)
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8 ounces Margherita® Genoa Salami (sliced)
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8 ounces Margherita® Thick Sliced Pepperoni (sliced)
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8 ounces black forest ham (sliced)
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2 small tomatoes (thinly sliced)
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1/2 purple onion (peeled, thinly sliced)
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1/2 cup pepperocini pepper rings