Italian Easter Bread

Name: Italian Easter Bread
Ingredients: 1 package (2 1/4 teaspoons) instant yeast; 1 1/4 cups warm milk; Pinch of salt; 1/3 cup butter, at room temperature; 2 eggs, lightly beaten; 1/2 cup sugar; 3 1/2 to 4 1/2 cups flour; egg wash (1 egg, beaten with 1 teaspoon of water); 6 dyed, uncooked, Easter eggs (will cook in the oven); Sprinkles

Italian Easter Bread was pinched from <a href="http://www.seededatthetable.com/2012/04/03/italian-easter-bread/" target="_blank">www.seededatthetable.com.</a>

INGREDIENTS

•

1 package (2 1/4 teaspoons) instant yeast

•

1 1/4 cups warm milk

•

Pinch of salt

•

1/3 cup butter, at room temperature

•

2 eggs, lightly beaten

•

1/2 cup sugar

•

3 1/2 to 4 1/2 cups flour

•

egg wash (1 egg, beaten with 1 teaspoon of water)

•

6 dyed, uncooked, Easter eggs (will cook in the oven)

•

Sprinkles

Go To Recipe

review

►