Impossibly Easy Banana Ice Cream

Deborah Duncan

By
@deb50duncan

So easy


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Serves:

8

Prep:

20 Min

Method:

Refrigerate/Freeze

Ingredients

3 large, very ripe bananas - peeled, cut into pieces and then frozen
½ teaspoon cinnamon
½ teaspoon pure vanilla extract
Pinch of sea salt
*fresh fruit, chopped; Enjoy Life chocolate chips, coconut flakes or nuts/seeds - your choice!

Directions Step-By-Step

1
Let bananas soften at room temperature for about five minutes.
2
Whirl bananas, cinnamon, vanilla and salt in a blender until smooth and creamy, this may take a minute.
3
Pour into bowl, mix in favorite ingredients and serve immediately, or add to your favorite popsicle molds and freeze for later.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American