Impossibly Easy Banana Ice Cream

Deborah Duncan

By
@deb50duncan

So easy

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8
Prep:
20 Min
Method:
Refrigerate/Freeze

Ingredients

3 large, very ripe bananas - peeled, cut into pieces and then frozen
½ teaspoon cinnamon
½ teaspoon pure vanilla extract
Pinch of sea salt
*fresh fruit, chopped; Enjoy Life chocolate chips, coconut flakes or nuts/seeds - your choice!

Step-By-Step

1Let bananas soften at room temperature for about five minutes.
2Whirl bananas, cinnamon, vanilla and salt in a blender until smooth and creamy, this may take a minute.
3Pour into bowl, mix in favorite ingredients and serve immediately, or add to your favorite popsicle molds and freeze for later.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American