""Italian cooks call it Pollo Alla Cacciatora - a variation on Chicken Cacciatore, with bacon for a twist, and lots of flavor! Serve with pasta or roast potatoes if desired."..."
INGREDIENTS
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4 tablespoons olive oil
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1 (3 pound) whole chicken, cut into pieces
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6 slices bacon, diced
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2 onions, chopped
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1 cup fresh sliced mushrooms
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1 tablespoon chopped fresh parsley
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1 tablespoon chopped fresh basil
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1 teaspoon salt
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freshly ground black pepper
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1 cup white wine
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1 pound tomatoes, diced