Hot Fudge Thumbprint Cookies with Caramel Drizzle

Name: Hot Fudge Thumbprint Cookies with Caramel Drizzle
Ingredients: 2 cups sugar; 1/2 cup vegetable oil; 4 1-oz. unsweetened chocolate squares , melted & cooled to room temperature; 4 eggs; 2 tsp. vanilla extract; 2 cups all-purpose flour; 2 tsp. baking powder; 1/2 teaspoon salt; 1 10-oz. jar hot fudge; Christmas sprinkles; 1 10-oz. jar caramel sauce

Hot Fudge Thumbprint Cookies with Caramel Drizzle was pinched from <a href="http://thetastyfork.com/2013/12/11/holiday-cookie-recipe-hot-fudge-thumbprint-cookies-caramel-drizzle/" target="_blank">thetastyfork.com.</a>

INGREDIENTS

•

2 cups sugar

•

1/2 cup vegetable oil

•

4 1-oz. unsweetened chocolate squares , melted & cooled to room temperature

•

4 eggs

•

2 tsp. vanilla extract

•

2 cups all-purpose flour

•

2 tsp. baking powder

•

1/2 teaspoon salt

•

1 10-oz. jar hot fudge

•

Christmas sprinkles

•

1 10-oz. jar caramel sauce

Go To Recipe

review

►