hot buttered rum truffles

Name: hot buttered rum truffles
Ingredients: yield: 40-45 truffles; 2 heaping cups semi-sweet chocolate chips; 1/2 cup unsalted butter, melted; 6 Tablespoons heavy whipping cream; 2 egg yolks, lightly beaten; 7 teaspoons Captain Morgan Black Spiced Rum; 1 and 1/2 teaspoons cayenne pepper; 1 lb. premium-quality chocolate candy coating; edible metallic gold glitter (for garnish)

hot buttered rum truffles was pinched from <a href="http://www.chindeep.com/2013/12/18/hot-buttered-rum-truffles-captainstable/" target="_blank">www.chindeep.com.</a>

INGREDIENTS

•

yield: 40-45 truffles

•

2 heaping cups semi-sweet chocolate chips

•

1/2 cup unsalted butter, melted

•

6 Tablespoons heavy whipping cream

•

2 egg yolks, lightly beaten

•

7 teaspoons Captain Morgan Black Spiced Rum

•

1 and 1/2 teaspoons cayenne pepper

•

1 lb. premium-quality chocolate candy coating

•

edible metallic gold glitter (for garnish)

Go To Recipe

review

►