INGREDIENTS
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1 (1/4 oz) package fast rising yeast (2 1/4 teaspoon instant yeast)
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1 cup warm water (105°-115° F)
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1/4 cup honey
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3 tablespoon canola oil
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1 1/2 teaspoon salt
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1 egg, lightly beaten
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4 cups bread flour, separated
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cooking spray or oil
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1 tablespoon butter, melted
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1 tablespoon honey