Honey Vanilla Pound Cake

Name: Honey Vanilla Pound Cake
Ingredients: 1/2 pound (2 sticks) unsalted butter, at cool room temperature; 1 1/4 cups sugar; 4 extra-large eggs, at room temperature; 2 tablespoons honey; 2 teaspoons pure vanilla extract; 1 teaspoon grated lemon zest; 2 cups sifted cake flour; 1 teaspoon kosher salt; 1/2 teaspoon baking powder

Honey Vanilla Pound Cake was pinched from <a href="http://www.foodnetwork.com/recipes/ina-garten/honey-vanilla-pound-cake-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/2 pound (2 sticks) unsalted butter, at cool room temperature

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1 1/4 cups sugar

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4 extra-large eggs, at room temperature

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2 tablespoons honey

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2 teaspoons pure vanilla extract

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1 teaspoon grated lemon zest

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2 cups sifted cake flour

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1 teaspoon kosher salt

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1/2 teaspoon baking powder

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