INGREDIENTS
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2 cloves garlic, grated with a microplane (or minced)
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1/3 cup honey
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1/2 cup porter
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1 tsp red pepper flakes
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½ tsp Dijon mustard
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¼ cup soy sauce
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¼ tsp pepper
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1 tbs olive oil
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¼ cup chopped shallots (about 1 medium shallot)
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6 boneless skinless chicken thigh fillets, cut into cubes
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oil for the grill
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