INGREDIENTS
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1 tablespoon active-dry yeast
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1 cup warm water
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1 cup milk
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2 large eggs
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4 tablespoons melted butter
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4 tablespoons honey
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2 teaspoon salt
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4 cups ground, hard red winter wheat berries (whole wheat flour)
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2 1/2 cups ground, soft white wheat berries (whole wheat pastry flour)