Herb-Brined Pork Chops

Name: Herb-Brined Pork Chops
Cook time: 5 min
Yield: 4
Ingredients: 4 Smithfield Extra Tender Fresh porterhouse (bone-in loin) pork chops (about 3/4 inch thick); 2 cups water; 1/3 cup kosher salt; 1/4 cups sugar; 3 cloves garlic, smashed; 3 sprigs rosemary; 3 sprigs thyme; 3 cups ice; 2 tablespoons coarsely chopped parsley

Herb-Brined Pork Chops was pinched from <a href="http://southernbite.com/herb-brined-pork-chops/" target="_blank" rel="noopener">southernbite.com.</a>

INGREDIENTS

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4 Smithfield Extra Tender Fresh porterhouse (bone-in loin) pork chops (about 3/4 inch thick)

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2 cups water

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1/3 cup kosher salt

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1/4 cups sugar

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3 cloves garlic, smashed

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3 sprigs rosemary

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3 sprigs thyme

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3 cups ice

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2 tablespoons coarsely chopped parsley

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