Hashbrown Potato Casserole No Cream Soup {Funeral Potatoes}

Name: Hashbrown Potato Casserole No Cream Soup {Funeral Potatoes}
Ingredients: 3 tablespoons butter; ¼ cup onions (diced); 3 tablespoons all-purpose flour; 1 and ½ cups chicken broth; 1 cup whole milk; 1 and ½ teaspoon salt; ¼ teaspoon freshly ground black pepper; 26 ounce hashbrowns (frozen but thawed); ¼ teaspoon dried thyme; 2 cups cheddar cheese (shredded); ½ cup sour cream; 1 and ½ cup potato chips (crushed, I used this brand)

"Creamy, rich, super easy to put together, feeds a crowd, & travels well!!..."

INGREDIENTS

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3 tablespoons butter

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¼ cup onions (diced)

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3 tablespoons all-purpose flour

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1 and ½ cups chicken broth

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1 cup whole milk

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1 and ½ teaspoon salt

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¼ teaspoon freshly ground black pepper

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26 ounce hashbrowns (frozen but thawed)

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¼ teaspoon dried thyme

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2 cups cheddar cheese (shredded)

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½ cup sour cream

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1 and ½ cup potato chips (crushed, I used this brand)

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