INGREDIENTS
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1 1/2 lbs. lean hamburger (85/15 or 90/10)
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1 onion chopped
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1 cup celery chopped (leaves are good in it)
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1 teaspoon salt
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1/2 teaspoon coarse black pepper
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1 1/2 lb. carrots, sliced 1/2 inch
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6-8 potatoes, peeled and cut 1 inch cubed
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1/2-3/4 cup water
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1 tablespoon Montreal Steak Seasoning