"Delicious, guilt-free mini baked donuts which are both easy and quick to prepare...."
INGREDIENTS
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For the Apple Cider Baked Donuts:
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1 cup and 2 tablespoons all-purpose flour
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1-1/2 teaspoons baking powder
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¼ - ½ teaspoon sea salt
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2 teaspoons ground cinnamon
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1 large egg, at room temperature
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½ cup fresh apple cider
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½ cup sugar
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½ teaspoon apple cider vinegar
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1 teaspoon pure vanilla extract
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4 tablespoons unsalted butter
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For the Maple Glaze:
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1-1/4 cups confectioner's sugar
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3 tablespoons pure maple syrup
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1 tablespoon dark corn syrup or Karo
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½ tablespoon water
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¼ teaspoon ground cinnamon
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¼ teaspoon maple flavoring (optional)