Grilled Steak Kabobs

Name: Grilled Steak Kabobs
Ingredients: 1 bottle (8 ounces) French or Russian salad dressing; 2 tablespoons lemon juice; 2 tablespoons Worcestershire sauce; 1/8 teaspoon garlic powder; 1/8 teaspoon pepper; 1 pound beef top sirloin steak, cut into 1-1/2-inch cubes; 8 to 10 bacon strips, cut in half; 1 sweet red pepper, cut into chunks; 1 green pepper, cut into chunks; 2 small zucchini squash, cut into chunks; 8 medium fresh mushrooms; 1 large onion, quartered, optional

"Many times, I must come up with recipes requiring only ingredients already in my pantry. This is one of them. It's my husband's favorite meat dish. —Dolores, Lueken, Ferdinand, Indiana..."

INGREDIENTS

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1 bottle (8 ounces) French or Russian salad dressing

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2 tablespoons lemon juice

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2 tablespoons Worcestershire sauce

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1/8 teaspoon garlic powder

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1/8 teaspoon pepper

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1 pound beef top sirloin steak, cut into 1-1/2-inch cubes

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8 to 10 bacon strips, cut in half

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1 sweet red pepper, cut into chunks

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1 green pepper, cut into chunks

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2 small zucchini squash, cut into chunks

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8 medium fresh mushrooms

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1 large onion, quartered, optional

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