"Fast & delicious version of a classic, on the table in 15 minutes!..."
INGREDIENTS
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4 garlic cloves minced
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2 tablespoons lemon juice
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1 teaspoon Dijon mustard
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2 tablespoons water
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1 teaspoon Worcestershire sauce
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1/4 cup mayonnaise
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1/4 cup plain Greek yogurt (or use another 1/4 cup of mayo if desired)
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1/4 teaspoon pepper
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1/3 cup grated Parmesan cheese
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salt to taste
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2 small to medium heads of Romaine lettuce
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12 ounces al fresco all natural pre-cooked Roasted Garlic Chicken Sausage