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Green Chile Pork Taco Bowl (Video) – Kalyn's Kitchen

"Low-carb Green Chile Pork Taco Bowl has spicy pork served over cauliflower rice and this can be made in the Instant Pot or slow cooker!..."

INGREDIENTS
2 pound pork sirloin roast, trimmed and cut into thick slices cut against the grain
2 tsp. ground cumin
2 tsp. garlic powder
1 tsp. salt
1 tsp. fresh ground black pepper
1 T olive oil
16 oz. Low-Sugar Green Chile Tomatillo Salsa
Best Easy Cauliflower Rice (link below)
1 large Poblano Chile Pepper, finely chopped (optional but good!)
cut limes for squeezing over pork, optional
grated Mexican blend cheese, optional
sour cream, optional
other taco toppings such as taco sauce, salsa, chopped avocado, chopped tomatoes, etc.
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