????Great overnight breakfast casserole!

Name: ????Great overnight breakfast casserole!
Ingredients: 16 ounces bread (cut into cubes); 2 cups heavy cream; 15 -ounces pumpkin puree (I like this brand); 1 and ½ cups granulated sugar; 4 large eggs (at room temperature); ½ tablespoon vanilla; 1 tablespoon pumpkin pie spice (I use this); 1 cup light brown sugar (packed); ⅓ cup granulated sugar; 1 teaspoon ground cinnamon; ¼ teaspoon salt; 1 cup butter ( melted, salted or unsalted your preference); 2 and ½ cup all-purpose flour (I use this)

"Pumpkin French Toast Casserole recipe is a mix of French toast, pumpkin pie, and coffee cake. This is the perfect fall breakfast or brunch. Great for Thanksgiving, Christmas, or weekend mornings...."

INGREDIENTS

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16 ounces bread (cut into cubes)

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2 cups heavy cream

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15 -ounces pumpkin puree (I like this brand)

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1 and ½ cups granulated sugar

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4 large eggs (at room temperature)

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½ tablespoon vanilla

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1 tablespoon pumpkin pie spice (I use this)

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1 cup light brown sugar (packed)

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⅓ cup granulated sugar

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1 teaspoon ground cinnamon

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¼ teaspoon salt

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1 cup butter ( melted, salted or unsalted your preference)

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2 and ½ cup all-purpose flour (I use this)

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