INGREDIENTS
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1 cup tapioca starch
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1/3 cup coconut flour
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1/4 cup arrowroot starch
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1 teaspoon sea salt
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1 organic egg
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1 teaspoon honey
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1/2 cup water
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1/2 cup melted coconut oil
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1 tablespoon sesame seeds, optional
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1 tablespoon poppy seeds, optional
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1/2 teaspoon garlic powder, optional