Ginger Veggie Stir-Fry Recipe

Name: Ginger Veggie Stir-Fry Recipe
Ingredients: 1 tablespoon cornstarch; 1 1/2 cloves garlic, crushed; 2 teaspoons chopped fresh ginger root, divided; 1/4 cup vegetable oil, divided; 1 small head broccoli, cut into florets; 1/2 cup snow peas; 3/4 cup julienned carrots; 1/2 cup halved green beans; 2 tablespoons soy sauce; 2 1/2 tablespoons water; 1/4 cup chopped onion; 1/2 tablespoon salt

"This recipe calls for broccoli, snow peas, carrots, and green beans, but you can use any of your favorites. The vegetables are stir fried with garlic, ginger, and soy sauce. Serve over your favorite rice...."

INGREDIENTS

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1 tablespoon cornstarch

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1 1/2 cloves garlic, crushed

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2 teaspoons chopped fresh ginger root, divided

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1/4 cup vegetable oil, divided

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1 small head broccoli, cut into florets

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1/2 cup snow peas

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3/4 cup julienned carrots

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1/2 cup halved green beans

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2 tablespoons soy sauce

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2 1/2 tablespoons water

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1/4 cup chopped onion

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1/2 tablespoon salt

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