German Potato Soup

Name: German Potato Soup
Ingredients: 3 tablespoons olive oil; 1 onion, diced; 3 garlic cloves, minced; 1 large carrot, diced; 1 celery stalk, diced; 1 lb potatoes, approximately 3-4 medium potatoes; 3 cups vegetable stock; 1 bay leaf; 1 cup heavy cream; 2 tbsp butter; Zest of 1 lemon; ¼ cup green onions, sliced; Salt and pepper to taste; ½ teaspoon cumin; ¼ nutmeg (optional); Additional green onion for garnish

INGREDIENTS

•

3 tablespoons olive oil

•

1 onion, diced

•

3 garlic cloves, minced

•

1 large carrot, diced

•

1 celery stalk, diced

•

1 lb potatoes, approximately 3-4 medium potatoes

•

3 cups vegetable stock

•

1 bay leaf

•

1 cup heavy cream

•

2 tbsp butter

•

Zest of 1 lemon

•

¼ cup green onions, sliced

•

Salt and pepper to taste

•

½ teaspoon cumin

•

¼ nutmeg (optional)

•

Additional green onion for garnish

Go To Recipe

review

►