German Cinnamon Apple Cake

Name: German Cinnamon Apple Cake
Ingredients: 4 cups sliced and peeled apple (I used Honey Crisp Apples, but any hard, crunchy apple would work); 1 tbsp fresh lemon juice; 2 cups sugar; 3/4 cup vegetable oil; 2 eggs; 2 tsp vanilla; 2 cups flour; 1 1/2 tsp baking soda; 1 tsp cinnamon; 1/2 tsp cloves

German Cinnamon Apple Cake was pinched from <a href="http://cookingwithmaryandfriends.blogspot.com/2012/09/german-cinnamon-apple-cake.html" target="_blank">cookingwithmaryandfriends.blogspot.com.</a>

INGREDIENTS

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4 cups sliced and peeled apple (I used Honey Crisp Apples, but any hard, crunchy apple would work)

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1 tbsp fresh lemon juice

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2 cups sugar

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3/4 cup vegetable oil

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2 eggs

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2 tsp vanilla

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2 cups flour

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1 1/2 tsp baking soda

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1 tsp cinnamon

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1/2 tsp cloves

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