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Georgia Pecan Cake - Sweet Southern Delight! - JeVibe Recipes

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"Experience the charm of the South with our Upside-Down Georgia Pecan Cake. It's moist, rich, and perfect for any occasion!..."

INGREDIENTS
- 240g (2 cups pecans, toasted and chopped)
- 85g (1 cup coconut, freshly shredded)
- 133g (2/3 cup brown sugar)
- 90g (6 tablespoons butter, melted)
- 2 teaspoons ground cinnamon
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt
- 240g (2 cups all-purpose flour)
- 200g (1 cup brown sugar, packed)
- 240ml (1 cup milk)
- 150g (2/3 cup butter, softened)
- 2 large eggs
- 15g (1 tablespoon baking powder)
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt
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