"Cauliflower rice is cooked with a garlic butter sauce and Parmesan cheese for a low carb, gluten free, delicious and easy dish...."
INGREDIENTS
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5 cups of raw cauliflower "rice" (see note)
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3 tbsp salted butter
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3 garlic cloves (minced)
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6 tbsp shredded parmesan cheese
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salt and pepper (to taste)