INGREDIENTS
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2 tablespoons minced or mashed garlic (approx. 1 garlic bulb)
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1/2 cup butter, softened
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1/2 cup olive oil
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1/4 cup Parmesan cheese
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1/8 teaspoon crushed red pepper flakes
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1/2 teaspoon Italian herb seasoning
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1/2 teaspoon black pepper (freshly ground recommended)
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1/4 teaspoon dry mustard
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