INGREDIENTS
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14 oz Coconut Oil (for frying)
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3/4 cup milk
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1 egg
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1 cup all-purpose flour
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1/2 teaspoon baking powder
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1/4 teaspoon ground cinnamon
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1/4 teaspoon salt
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Your favorite funnel cake toppings (I used sliced bananas, melted caramel, and powdered sugar)
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