INGREDIENTS
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4 2 1/2-inch squares cinnamon graham crackers, crushed
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1/4 cup chopped pecans
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2 tablespoons all-purpose flour
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1 teaspoon granulated sugar or sugar substitute* equivalent to 1 teaspoon granulated sugar
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1/4 teaspoon salt
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1/8 teaspoon ground cinnamon
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2 tablespoons butter, melted
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3 tablespoons dried egg whites, such as Just Whites brand
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1/2 cup warm water
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2 tablespoons lemon juice
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1/4 teaspoon cream of tartar
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1/2 cup powdered sugar
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1 15 ounce can pumpkin
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1 5.3 - 6 ounce carton plain fat-free Greek yogurt, drained
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1 teaspoon pumpkin pie spice
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1/2 teaspoon ground cinnamon
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1 8 ounce container frozen light whipped dessert topping, thawed
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Nonstick cooking spray