"Cube steak and gravy is one of my favorite comfort food meals. These steaks are fork tender, savory, and delicious (and easy too)!..."
INGREDIENTS
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1 pound cube steaks
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1/2 teaspoons kosher salt
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a few grinds black pepper
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1/2 cup all purpose flour
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1/2 teaspoon garlic powder
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2 tablespoon olive or vegetable oil
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1 onion (cut in half, then sliced into strips)
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8 ounces sliced mushrooms
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15 ounces beef broth
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2 dashes worcestershire sauce
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2 cups cooked rice