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Flounder Milanese with Arugula and Tomatoes

Flounder Milanese with Arugula and Tomatoes was pinched from <a href="http://www.skinnytaste.com/2014/03/flounder-milanese-with-arugula-and.html" target="_blank">www.skinnytaste.com.</a>
INGREDIENTS
4 (4 oz each) skinless flounder filets
pinch kosher salt
freshly ground black pepper
4 cups arugula
1 medium vine ripe tomato, diced small
1 teaspoon olive oil
1 lemon, halved
2 large egg whites
2/3 cup seasoned bread crumbs
olive oil spray (about 1 tbsp worth)
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