Feta-Stuffed Chicken Breasts

Name: Feta-Stuffed Chicken Breasts
Yield: 4
Ingredients: 1 tablespoon snipped dried tomatoes (not oil-packed); 4 skinless, boneless chicken breast halves (1 to 1-1/2 pounds total); 1/4 cup crumbled feta cheese (1 ounce); 2 tablespoons softened fat-free cream cheese (1 ounce); 2 teaspoons snipped fresh basil or 1/2 teaspoon dried basil, crushed; 1/8 teaspoon ground black pepper; 1 teaspoon olive oil or cooking oil; Fresh basil sprigs (optional)

Feta-Stuffed Chicken Breasts was pinched from <a href="http://www.bhg.com/recipe/chicken/feta-stuffed-chicken-breasts/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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1 tablespoon snipped dried tomatoes (not oil-packed)

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4 skinless, boneless chicken breast halves (1 to 1-1/2 pounds total)

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1/4 cup crumbled feta cheese (1 ounce)

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2 tablespoons softened fat-free cream cheese (1 ounce)

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2 teaspoons snipped fresh basil or 1/2 teaspoon dried basil, crushed

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1/8 teaspoon ground black pepper

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1 teaspoon olive oil or cooking oil

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Fresh basil sprigs (optional)

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