INGREDIENTS
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STEP ONE: THE COOKIES
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1 cup butter, softened
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1/2 cup sugar
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2 cups flour
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1/4 tsp. baking powder
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1/2 tsp. salt
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1/2 tsp. vanilla extract
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Up to 2 tablespoons milk
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1 Bag Chocolate Chips (DARK, SEMI OR MILK)
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Topping
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3 cups shredded sweetened coconut
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12 oz. caramels
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1/4 teaspoon salt
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3 tablespoons cream
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