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Farmhouse Hearty Mushroom, Asparagus and Bacon Quiche

Farmhouse Hearty Mushroom, Asparagus and Bacon Quiche was pinched from <a href="http://www.food.com/recipe/farmhouse-hearty-mushroom-asparagus-and-bacon-quiche-283769" target="_blank">www.food.com.</a>

"Saw this one in Taste of Home's Feb-Mar 08 issue; made a few adjustments to suit our tastebuds, and this is the lovely result! This will put a smile on your face as the aroma wafts through the kitchen!..."

INGREDIENTS
1/2 lb bacon (optional)
1 (8 ounce) package refrigerated crescent dinner rolls
2 teaspoons prepared mustard, of your choice (we like yellow)
1/4 cup butter, diced
1 1/2 lbs fresh asparagus, 1/2-inch pieces
1 medium onion, diced
1/2 cup fresh mushrooms, sliced (or 1-4 oz can, drained)
2 eggs, beaten
1 teaspoon thyme
salt & pepper
1/4 teaspoon garlic powder
1/4 teaspoon parsley
2 cups shredded mozzarella cheese
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