INGREDIENTS
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1 whole frying chicken, cut up and marinated
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6 – 8 cups shortening for cooking
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1 egg, beaten
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1 cup milk
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2 cups all-purpose flour
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2 1/2 teaspoons salt
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3/4 teaspoon pepper
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1/8 teaspoon paprika
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1/8 teaspoon garlic powder
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1/8 teaspoon baking powder
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