Eight-Layer Casserole

Name: Eight-Layer Casserole
Ingredients: 3 cups dried medium noodles (6 ounces) see savings; 1 pound ground beef see savings; 2 8-ounce cans tomato sauce see savings; 1 teaspoon dried basil, crushed see savings; 1/2 teaspoon sugar see savings; 1/2 teaspoon garlic powder see savings; 1/4 teaspoon salt see savings; 1/4 teaspoon black pepper see savings; 1 8-ounce carton dairy sour cream see savings; 1 8-ounce package cream cheese, softened see savings; 1/2 cup milk see savings; 1/3 cup chopped onion (1 small) see savings; 1 10-ounce package frozen chopped spinach, cooked and well drained see savings; 1 cup shredded cheddar cheese (4 ounces) see savings

Eight-Layer Casserole was pinched from <a href="http://www.recipe.com/eight-layer-casserole/?sssdmh=dm17.625244" target="_blank">www.recipe.com.</a>

"Follow the make ahead directions to get a head start on dinner with this great beef and cheese noodle casserole recipe...."

INGREDIENTS

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3 cups dried medium noodles (6 ounces) see savings

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1 pound ground beef see savings

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2 8-ounce cans tomato sauce see savings

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1 teaspoon dried basil, crushed see savings

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1/2 teaspoon sugar see savings

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1/2 teaspoon garlic powder see savings

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1/4 teaspoon salt see savings

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1/4 teaspoon black pepper see savings

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1 8-ounce carton dairy sour cream see savings

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1 8-ounce package cream cheese, softened see savings

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1/2 cup milk see savings

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1/3 cup chopped onion (1 small) see savings

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1 10-ounce package frozen chopped spinach, cooked and well drained see savings

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1 cup shredded cheddar cheese (4 ounces) see savings

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