""Makes crunchy eggplant chips, perfect for a tasty nutritious snack."..."
INGREDIENTS
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1 eggplant, sliced into strips
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1/2 cup soft bread crumbs
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1/8 cup grated Romano cheese
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1 clove garlic, chopped
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2 sprigs fresh parsley, chopped
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1/2 teaspoon dried oregano
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salt and pepper to taste
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2 tablespoons vegetable oil