Egg, Bacon and Sausage Pull Aparts

Name: Egg, Bacon and Sausage Pull Aparts
Prep time: 15 min
Yield: 8
Ingredients: 1/4 lb bulk pork sausage; 2 slices bacon, chopped; 1 can (16.3 oz) Pillsbury® Grands!® flaky layers refrigerated original biscuits; 4 Land O Lakes® all-natural farm-fresh eggs; 1/2 cup chopped green bell pepper; 1/4 cup chopped red bell pepper; 3 medium green onions, chopped (3 tablespoons); 1 cup shredded Cheddar cheese (4 oz)

Egg, Bacon and Sausage Pull Aparts was pinched from <a href="http://www.bettycrocker.com/recipes/egg-bacon-and-sausage-pull-aparts/feb4cc76-f121-4a36-8846-e3f1f6f46355" target="_blank">www.bettycrocker.com.</a>

"Blogger Angie McGowan of Eclectic Recipes shares an Egg, Bacon and Sausage Pull Aparts recipe that your family will quickly devour...."

INGREDIENTS

•

1/4 lb bulk pork sausage

•

2 slices bacon, chopped

•

1 can (16.3 oz) Pillsbury® Grands!® flaky layers refrigerated original biscuits

•

4 Land O Lakes® all-natural farm-fresh eggs

•

1/2 cup chopped green bell pepper

•

1/4 cup chopped red bell pepper

•

3 medium green onions, chopped (3 tablespoons)

•

1 cup shredded Cheddar cheese (4 oz)

Go To Recipe

review

►