Easy Parmesan "Risotto"

Name: Easy Parmesan "Risotto"
Prep time: 10 min
Cook time: 50 min
Yield: 4
Ingredients: 1 1/2 cups Arborio rice; 5 cups simmering chicken stock, preferably homemade, divided; 1 cup freshly grated Parmesan cheese; 1/2 cup dry white wine; 3 tablespoons unsalted butter, diced; 2 teaspoons kosher salt; 1 teaspoon freshly ground black pepper; 1 cup frozen peas

Easy Parmesan "Risotto" was pinched from <a href="http://www.foodnetwork.com/recipes/ina-garten/easy-parmesan-risotto-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 1/2 cups Arborio rice

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5 cups simmering chicken stock, preferably homemade, divided

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1 cup freshly grated Parmesan cheese

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1/2 cup dry white wine

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3 tablespoons unsalted butter, diced

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2 teaspoons kosher salt

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1 teaspoon freshly ground black pepper

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1 cup frozen peas

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