Easy Mini Boston Cream Pies Recipe - Southern Plate

Name: Easy Mini Boston Cream Pies Recipe - Southern Plate
Ingredients: 1 can biscuits (five or ten count, NOT the flaky layers type); vegetable oil; vanilla pudding (small box, sugar free); 1 1/2 Cups fat-free milk (or low fat); 8 ounces light whipped cream (or low fat); 4 tbsp chocolate frosting (we used a canned frosting)

"This easy mini Boston cream pies recipe features a guilt-free filling of sugar-free pudding and low-fat milk...."

INGREDIENTS

•

1 can biscuits (five or ten count, NOT the flaky layers type)

•

vegetable oil

•

vanilla pudding (small box, sugar free)

•

1 1/2 Cups fat-free milk (or low fat)

•

8 ounces light whipped cream (or low fat)

•

4 tbsp chocolate frosting (we used a canned frosting)

Go To Recipe

review

►