Easy Made from Scratch Green Chili Enchiladas | Little Family Adventure

Name: Easy Made from Scratch Green Chili Enchiladas | Little Family Adventure
Ingredients: VEGETABLE ENCHILADAS; 2 tablespoons olive oil; 24 corn tortillas; 1 pound zucchini, roughly chopped, about 3 cups; 1 pound potatoes, peeled and cubed, about 3 cups; 1 teaspoon cumin; 1 teaspoon dried oregano; 1/2 teaspoon salt; 1 pound fresh spinach, chopped; 1 pound shredded Quesadilla cheese or Monterrey Jack cheese; 2 cups shredded cooked chicken (optional); HOMEMADE ROASTED GREEN ENCHILADA SAUCE (ABOUT 5-6 CUPS); 8 large Poblano Peppers; 2 Jalapeno Peppers; 2 tablespoons Olive Oil; 1 large chopped onion; 4 garlic cloves, minced; 1/4 cup all-purpose flour; 1 teaspoon cumin; 1 teaspoon dried oregano; 1/2 teaspoon ground black pepper; 1 teaspoon salt; 4 cups Vegetable Broth, divided; GARNISH (OPTIONAL); Sour Cream; Guacamole; Tomato Salsa

"Homemade Green Chili Enchiladas are a healthy Tex-Mex dish made with roasted poblanos. Make them vegeterian or enjoy them as green chili chicken enchiladas...."

INGREDIENTS

•

VEGETABLE ENCHILADAS

•

2 tablespoons olive oil

•

24 corn tortillas

•

1 pound zucchini, roughly chopped, about 3 cups

•

1 pound potatoes, peeled and cubed, about 3 cups

•

1 teaspoon cumin

•

1 teaspoon dried oregano

•

1/2 teaspoon salt

•

1 pound fresh spinach, chopped

•

1 pound shredded Quesadilla cheese or Monterrey Jack cheese

•

2 cups shredded cooked chicken (optional)

•

HOMEMADE ROASTED GREEN ENCHILADA SAUCE (ABOUT 5-6 CUPS)

•

8 large Poblano Peppers

•

2 Jalapeno Peppers

•

2 tablespoons Olive Oil

•

1 large chopped onion

•

4 garlic cloves, minced

•

1/4 cup all-purpose flour

•

1 teaspoon cumin

•

1 teaspoon dried oregano

•

1/2 teaspoon ground black pepper

•

1 teaspoon salt

•

4 cups Vegetable Broth, divided

•

GARNISH (OPTIONAL)

•

Sour Cream

•

Guacamole

•

Tomato Salsa

Go To Recipe

review

►