INGREDIENTS
•
1 1/2 cups cold water
•
3/4 cup packed brown sugar
•
1/2 cup soy sauce (if you want to make this Gluten Free…make sure you get a GF soy sauce.)
•
1 teaspoon garlic powder (or granulated garlic)
•
3 Tablespoons corn starch
•
1 teaspoon sesame oil
Go To Recipe