Easy Party Sherbet Punch

Patsy Weaver Recipe

By Patsy Weaver loveisalive65

So easy and quick! I think I have made nearly every flavor sherbet punch there is. I like them all!


Recipe Rating:
 2 Ratings
Serves:
20 to 30
Prep Time:

Ingredients

1 gal
sherbet, your favorite flavor
3 bottle
gingerale, liter size, chilled
Janet Tharpe

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Directions Step-By-Step

1
Gently pour gingerale in punch bowl. Gently lay sherbet into gingerale. Scrape off some as needed and mix into gingerale. You can add 1/2 gallon sherbet at a time to make it easier to handle. If punch is running out just add more gingerale and sherbet.

About this Recipe

Course/Dish: Punches

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