Best Coffee Punch

Opal Jackson-Cakmak


It really is delicious!

pinch tips: How to Chill a Drink in 2 Minutes




best coffee punch: see below

Directions Step-By-Step

Cold Coffee Punch

1 gallon of whole milk {must use whole}
1/2 gallon of vanilla ice cream
1/2 gallon of chocolate ice cream
2 ounces instant coffee {can use decaf}
2 cups of sugar
1 cup of water

In a saucepan, mix the coffee, sugar, and water and heat until melted. Refrigerate ... the liquid will get kind of syrupy. Before guests arrive, pour chilled syrup in punch bowl. Add entire gallon of milk. Add all the ice cream (by scoops) into the punch. Stir. The ice cream doesn't have to melt all the way ... it serves as the ice.

About this Recipe