Iced Coffee

Rebecca C

By
@Rebeccac59

Iced coffees are best made using a dark roast coffee, as the flavors of lighter roasts are muted by the cold temperatures, and by dilution from melting ice. The stronger flavor of a dark roast will come through best.


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Ingredients

brewed coffee

OPTIONAL

flavored syrup (vanilla, raspberry. etc.)
sugar
creamer

Directions Step-By-Step

1
Brew a pot of coffee using twice the usual amount of ground coffee or make coffee with half the amount of water.
2
Put ice tea spoon in tall glass.
3
Fill glass with ice cubes.
4
As soon as coffee is brewed, pour into glass.
5
Optional: add flavored syrup such as vanilla, raspberry or sugar/creamer.

About this Recipe

Course/Dish: Other Drinks