Yummy Iced Coffee

liz sawyer

By
@lizzytish7

We are big coffee drinkers and if you are too you are going to enjoy this. I have been making this ice coffee and its variations for years and it is always a big hit!

Try it you won't be disappointed ;)


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Comments:

Prep:

8 Hr

Method:

Refrigerate/Freeze

Ingredients

10 c
hot strong coffee
1 can(s)
evaporated milk
1 can(s)
sweetened condensed milk
1 dash(es)
cinnamon
1 dash(es)
nutmeg

Directions Step-By-Step

1
Pour evaporated milk and sweetened condensed milk in pitcher.
2
Pour HOT COFFEE into pitcher. Make sue it is hot coffee you are using. Otherwise the condensed milk will not melt and mix correctly. (Ask me how I know!)

Add cinnamon and nutmeg
3
Refrigerate over night.

And enjoy
4
Variations that I have tried:
If using a variation I do not add the cinnamon or nutmeg.

1. We have chocolate mint growing in the yard I will put a bunch in with the coffee grounds when brewing coffee.

2. Add 1-2 teaspoons of vanilla to hot coffee.

3. Add chocolate syrup to hot coffee.

About this Recipe

Main Ingredient: Coffee/Tea/Beverage
Regional Style: American
Other Tag: Quick & Easy